17 March 2023
Red mustard greens we love them fresh in salads as well as sautéed Daikon radish radish greens are edible, too! They're spiky to the touch, but soften when cooked Preparing our first week's boxes Curly, red russian and dinosaur kale Heads of lettuce Asian eggplant Zucchini and squash Strawberries Sunflowers…